ESSO Hands on Course on Minimally Invasive Gastrectomy and Esophagectomy

Aim of the Course

Led by an international faculty of well-known experts in the field, this course will be an introduction to minimally invasive esophagectomy and gastrectomy (including robotic surgery). Several lectures will show the vast possibilities as well as potential pitfalls of these procedures. Conventional endoscopic systems and new surgical techniques including robotic systems will be available during hands on sessions on cadavers. Finally, tips will be given on how to implement minimally invasive gastrectomy and esophagectomy in your own center.

Ein guter ESSO Hands on Kurs!

Nähere Infos zur Veranstaltung: https://www.essoweb.org/courses/esso-hands-course-minimally-invasive-gastrectomy-and-esophagectomy-2020/

Datum
05 - 06 März 2020
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Uhrzeit
Ganztags
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Standort
Utrecht